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Chicken Madeleine
Spaghetti and Meatballs
Braised Short Ribs w/
Mashed Turnips
Eggplant Parmesan w/ Basil Pasta
Veal Scaloppini w/ Tortellini
Filet Mignon Shallot Demi
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Crab Cakes w./ Sautéed Spinach
APPETIZERS |
| Tomato Basil Bisque
$7.00 Cup |
$11.00 Bowl |
| Gumbo Du Jour
$7.00 Cup |
$11.00
Bowl |
| 3 Fried Shrimp as
appetizer or add to any entree |
$12.00 |
| Crab Cake |
$15.00 |
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SALADS |
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Blue Cheese Iceberg
Wedge
Iceberg wedge with creamy blue cheese dressing, fresh blue cheese
crumbles, and shaved radishes |
$12.00
$2.00 Split |
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Tony’s Salad
Iceberg, tomatoes, black olives, banana peppers, red onions, fresh
herbs, house made croutons, Romano cheese, and Italian dressing. |
$ 7.00 |
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Caesar Salad
Romaine with house made croutons, Caesar dressing, and Romano cheese |
$7.00 |
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ENTREES |
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Spaghetti and
Meatballs
House made meatballs and sauce served over fresh house made pasta
garnished with
Italian green beans |
$20.00 |
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Lasagna
Eight layer lasagna made with fresh herbs, our special meat sauce,
ricotta, smoked provolone,
and Romano cheese, garnished with Italian green beans |
$20.00 |
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Filet Mignon Shallot
Demi
9 oz. Prime Cut Filet Mignon Steak, garnished with fresh vegetable
medley |
$40.00 |
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Crab Cake
Fresh lump crab cake served with habanero-tomato tartar sauce, garnished
with fresh sautéed spinach |
$20.00 |
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Shrimp Pasta
Sautéed shrimp tossed with tomato, capers, fresh basil, garlic, baby
spinach, and house made pasta |
$25.00 |
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Chicken Madeleine
Chicken breast with herbed goat cheese, tomatoes, arugala and roasted
peppers, accompanied by
house made pasta |
$25.00 |
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Braised Short Ribs
Accompanied by turnips and fresh vegetable medley |
$25.00 |
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Featuring Nightly
Specials |
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ACCOMPANIMENTS ~
$7.00 each |
Sautéed Spinach
Fresh House Pasta with Tomato and
Capers
Fresh Italian Green Beans
Meat Tortellini with
Marinara Sauce
Fresh Vegetable Medley
House Made Turnips
All Prices
Include Tax
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